Zero Carbohydrates and Here's Why

In the past, carbohydrate blocking drugs have been used to some effect when managing insulin and diabetes, but it’s hardly been plain sailing, to say the least.

A lot of these pharmaceutical compounds produce nausea, diarrhoea and other nasty side-effects.
With Professor Nutz, we use a plant-based carb blocker - the ProfessorNutz™ Carb Inhibitor.
This allows us to proclaim that Professor Nutz is a “zero carbohydrate” nut butter while still keeping an amazing taste.
Click Here to find out more about how we’ve made this a Zero Carb formula.
Until next time, get the #ProfessorNutz™ you’ve always been waiting for.
-Joe Binley